The Anand Nilay Restaurant
Restaurant & Dining
Vegetarian Indian Culinary Delights
Food is the main highlight of life at the Club at Anand Nilay. Anand Nilay’s Executive Chef, Rajan Mistry, is a Canadian native with Indian & African roots. Rajan focuses on the opportunity to enhance the culinary experience while also providing regular staple meals with high levels of nutrition.
The Club at Anand Nilay offers vegetarian Indian dining experiences with a variety of options from plated buffet meals to an à la carte menu that caters to your comforts. We offer a range of eateries from a family friendly atmosphere to an elegant night during our special events. We are here to serve and satisfy your culinary desires.
Options
Food club members can choose either (a) buffet meals that offer both well-balanced and light meals or (b) à la carte menu items. All meals, including buffet, are plated and served by our staff tableside.
20344 Kinnan Street,
Tampa, FL 33647